€ 29,50

Includes starter, main course, and dessert, homemade bread and water.

starters

Roasted cabbage with olive juice and eggplant pate
Gazpacho, Iberian ham and olives cream
Marinated tuna salad and potatoes
Fresh season tomatoes and cod
Egg, mashed potatoes and emmental juice

main dishes

Grilled hake with green beans pil pil
Cantabric anchovies in green sauce
Roasted lamb with vegetable and hazelnut paste
Veal hanger steak with piquillo confit peppers
Grilled begihaundi squid with its ink sauce (supplement of 9,00€)
Grilled monkfish with cockles (supplement of 9,00€)
White tuna, caramelized onion and roasted peppers (supplement of 7,50€)

desserts

Caramelized French toast with ice-cream
Baked apple, custard and crumble
Chocolate and raspberry ice cream
Melon, lime and honey

* Asf for a glass of our homemade sweet orange wine with the dessert (3€).

€ 39,50

It includes homemade bread and water.

Roasted cabbage with olive juice and eggplant pate
Egg, mashed potatoes and emmental juice
Grilled hake with green beans pil pil
Veal hanger steak with piquillo confit peppers
Caramelized French toast with ice-cream

*Served for the entire table.

main course + dessert
(of choice from the menu).

€ 22,50

It includes homemade bread and water.

* Some options carry a supplement. Served at lunchtime.